Chefs in the Garden

Everyone’s favorite foodie event returns for another year! Chefs in the Garden captures the excitement of the harvest season by bringing local chefs into the Botanical Garden of the Ozarks. Guests stroll through the Garden, watching cooking demonstrations by the area’s finest chefs and sampling their creations while sipping premium beverages.
This year’s Honorary Chef is Vince Pianalto, pastry and baking instructor at Brightwater: A Center for the Study of Food. Pianalto has over 30 years of experience in the food service industry, and has owned and operated restaurants and bakeries in the area ranging from Italian cuisine to European style pastries and breads.